Dendrobium officinale has a long history dating back to the Qin Dynasty, as documented in the classic Chinese medicinal book "Shennong Bencao Jing." This esteemed herb is classified as a superior medicinal plant alongside Lingzhi (Reishi), Ginseng, and Cordyceps. Dendrobium officinale is highly valued for its remarkable Yin-nourishing properties. It effectively quenches thirst, replenishes body fluids, and alleviates dryness, making it beneficial for individuals experiencing weight loss, dry throat, dry eyes, and constipation. Simply steep the herb in warm water and consume it during breakfast or lunch.